Lemon Salt - Lemon Salt

Lemon Salt: Benefits and Uses

What is Lemon Salt?

Lemon salt is a natural acid chemically known as citric acid. It occurs naturally in lemons and other citrus fruits, but is also produced industrially. Lemon salt has various uses both in kitchens and cleaning.

Usage areas

1. Food Additive:

   • Lemon salt is used to add a sour taste to foods. It is especially widely used in jam, marmalade, pickle and some beverages.

2. Preservative:

   • Citric acid is used as a preservative to extend the shelf life of foods. It prevents food spoilage by inhibiting the growth of microorganisms.

3. Cleaning products:

   • Lemon salt is a natural and effective cleaning agent. It is used as a lime remover and provides effective cleaning on kitchen and bathroom surfaces.

4. Home Care Products:

   • It is also used in skin care products and cosmetics. It maintains the pH balance of the skin and removes dead skin cells with its peeling effect.

Benefits

1. Natural Cleanser:

   • Lemon salt is a powerful natural cleanser. It effectively cleans stubborn stains such as lime, soap residue and rust.

2. Regulates pH Balance:

   • It is used to maintain pH balance in food products. This helps food stay fresher longer.

3. Antioxidant Properties:

   • Lemon salt fights free radicals in the body thanks to its antioxidant properties. This has positive effects on general health.

4. Flavoring:

   • It adds a sour and fresh taste to dishes. It is especially used as a flavor enhancer in salads, sauces and pickles.

5. Skin care:

   • When used in skin care products, it softens and revitalizes the skin. As a natural exfoliating agent, it removes dead skin cells.